Gourmet Dinner

February 17, 2005 – 1:52 am

I don’t know what I was thinking, but my lunch/dinner consisted of:
    extra spicy szechwan chicken
    earl grey tea
    canned tuna & ginger
    bean & cheese burrito
    Gnarly Wine beer
    chocolate covered blackberries
    parmesan french fries
    raisin bran

Ugh…